"New Everyday Cracker Keropok" likely refers to a type of traditional Malaysian snack called "keropok," which is also known as "krupuk" in some Southeast Asian countries. Keropok are typically deep-fried or sun-dried crackers made from starch, often flavored with seafood such as fish or shrimp.
The "New Everyday" branding suggests that it's a product intended for daily consumption or enjoyment. The 90g size indicates the weight of the package, typically containing multiple pieces of keropok.
Keropok crackers are beloved for their crunchy texture and savory flavor. They can be enjoyed on their own as a snack or served as a side dish with meals. They're a popular snack choice in Malaysia and other parts of Southeast Asia, enjoyed by people of all ages.